Emva phayaa ngeminyaka yee-1980, abazali bam babesebenzisa iikhreyiti zobisi zeplastiki kunye neebhokisi zekhadibhodi ezizaliswe zizinto zasekhitshini ukulayisha iimoto kuhambo lokuya enkampini.Kukho malunga namacephe angama-207 kunye nefolokhwe, i-spatula, kunye nento ebukhali kunomese webhotela ukulungiselela imifuno.Ikhitshi lam lenkampu belisoloko liyimfumba yeetafile ezingahambelaniyo, iipleyiti zeplastiki ezindala, neembiza neepani ezonakeleyo.Eli khitshi eliqhelekileyo lithatha i-90% yendawo yemithwalo, iqinisekisa ukuba izixhobo zethu zokulala kunye nezixhobo zokuzonwabisa zihlala zigcwele kuthi.
Ukuqala kwam ukusa abantwana bam kwinkampu yeemoto, kwakuyimfuneko ukwenza ikhitshi eliphathwayo eliyimfuneko ukuze sikwazi ukupakisha kancinci, siodole ukutya kwindawo yentente, kwaye silungiselele ukutya ngaphandle kokuxambulisana.
Ekubeni usuku luqala ngekofu, kufuneka siqale ngekofu.Nasiphi na isixhobo esifana nonodoli waseRashiya sifanelekile kuba sithatha indawo encinane kakhulu emotweni.Eureka!Ukuthengisa iCaf Café ejonge phantsi enamaqhekeza amahlanu adityaniswe phakathi komnye.Le nkqubo ayikho intlekisa: inokwenza iilitha ezi-2.5 zolwelo kwaye iyilwe ngeteknoloji yeFlux Ring ukubilisa amanzi ngesantya esiphindwe kabini, ikuvumela ukuba wonge amafutha-enye indawo eyebayo emotweni.Oku kukwaluncedo ukuba ubilisa amanzi kwizidlo ezininzi kunye neti kamva emini.
Ukucwina kunye nokusila okanye ukusebenzisa imbiza eqhelekileyo ukufudumeza amanzi nazo ziindlela ezilungileyo.Nangona kunjalo, ukuba le yindlela yakho, nceda ufumane imidiya yesiFrentshi.Iinkampani ezininzi ze-adventure zangaphandle zibonelela ngeekomityi zesihluzi zesiFrentshi, ezilungele iintsapho ezinomthandi wekofu omnye kuphela.Unokutsiba izinto ezintle kwaye usebenzise iNalgene okanye ezinye iingqayi ezomeleleyo ukwenza eyakho inkqubo yekofu.Hlanganisa nje i-abrasive kunye namanzi, uze uyibeke kwindawo epholileyo iiyure ezingama-24.Ekuseni, unokucoca ikofu nge-cheesecloth (okanye ilaphu le-shabby elivumela ukuba ulwelo ludlule ngokulula), kunye ne-voila: i-brew elula ebandayo, akukho zixhobo ezongezelelweyo.
Ewe, uninzi lwendawo yemithwalo iya kusetyenziselwa ukutya kwiihambo zenkampu, kodwa usenokunciphisa izinto ngokucwangcisa ukutya kwangaphambili.Ukuba umdlalo wakho we-chef uphezulu kwaye usebenzisa iziqholo ezahlukeneyo ekuphekeni endaweni yokupakisha iingqayi zomntu ngamnye, nceda udibanise i-seasonings yakho kwisitya esincinci okanye ibhegi kwangaphambili.Ngokufanayo, ukubeka intonga yebhotolo kwisitya seoyile akuyongxaki kangako.Ukuphinda upakishe ii-condiments kunye nokunye ukutya ongazi kukutya ngexesha lohambo nako linyathelo lobuchwephesha.Nangona abanye abantu basenokucinga ukuba ukutya inyama enkampini kusisono, ukutya ukutya kwemifuno kunokusebenza ngakumbi ukupakisha: unokuthwala i-ice cubes encinci kunye ne-ice cubes.Ukuba kufuneka kusetyenziswe iprotein yezilwanyana, nceda uze nentonga yokuloba ukuze ubambe iintlanzi ezintsha.
Xa ndandisengumntwana, isitovu saseColeman esasitsalwa kusapho lwam sasitsalwa kuhambo lwasenkampini sisasetyenziswa nanamhlanje.Iminyaka emininzi yokuqina iyenza ibe yimveliso engoyiswayo, kodwa ukuba ufuna ukunciphisa ubungakanani besitovu sakho, Eureka!Kukho ukhetho olunye lwesitshisi lwe-butane, kunye nesutikheyisi enesiqingatha sobukhulu babaninzi abakhuphisanayo kwimarike.
Ngokuphathelele ukuzonwabisa kunye nokunambitha, kungcono kunesitovu ukupheka kwi-campfire.Ukusebenzisa le ndlela yakudala, udinga izinto ezifana ne-oven yaseDatshi, iirakhi zeembiza, kunye nokuphakamisa isiciko ukususa isinyithi edangatyeni.Xa ungafuni ukuba imbiza ibekwe ngqo emalahleni, kufuneka kwakhona ifotsholo encinane ukuhambisa amalahle kunye nesitendi ukudala indawo.Nangona iinkampu ezininzi zineendawo zokucima umlilo ezine-grate, zihlala zinendawo eninzi phakathi kweentsimbi zentsimbi ezingakwaziyo ukuhamba nge-burger, ngoko zizise eyakho.(Ndihlala ndibamba leyo iza nomgodi wam wangaphandle womlilo.) Inokubekwa ngokulula ezantsi kwesutikheyisi yakho, ikuvumela ukuba upheke ngaphandle kokuphulukana nesiqingatha sesidlo emlilweni.
Kulabo bafuna ukupheka ngokukhawuleza kumalahle ashushu ixesha elide, unokukhetha intsimbi etyhidiweyo okanye i-oven ye-aluminium yaseDutch.Njengento yokulalanisa, i-GSI Outdoors ithengisa ii-oveni ze-Guidcast Dutch ezenziwe ngentsimbi kodwa ezinobunzima obungaphantsi kwe-10 yeeponti.Qaphela: Sukuzisa iLe Creuset oyithandayo ekhaya-ayinamilebe yokubamba amalahle kwaye iya kutshatyalaliswa kuphela.
Ukuba unendawo eyaneleyo, kwimozulu embi kunye neenkuni ezifumileyo, kububulumko ukuthwala isitovu esincinci sikabhaka.
Kangangeminyaka emininzi, xa ndandingumhambi ndedwa, ndandihlanganisa iseti yempahla yasekhitshini ukuze yonke into ikhanye kwaye isixhobo esinye sinokubonelela ngemisebenzi emininzi.Kodwa iimoto zikuvumela ukuba uphathe izixhobo ezifanelekileyo ngokwaneleyo.Ukuze ugcine indawo yezinto zokupheka kunye ne-tableware, akukho nto ixhotyiswe ngcono kune-cookware yaseStanley Base Camp.Phakamisa isigqubuthelo sokungenisa umoya kwaye ufumane ipani yokuqhotsa, iipleyiti ezine, izitya ezine kunye neefolokhwe ezine, kunye nendawo yokomisa, i-tripod kunye nebhodi yokusika.Isethi iquka i-spoon kunye ne-spatula (zombini ngeengalo zokwandiswa) kunye nebhodwe lensimbi engenasici.
Owu, kwaye ungalibali izixhobo zakho ezininzi xa usenkampini.Inkosi yolu didi, i-Leatherman Signal, igcwalisa zonke izinto zasekhitshini ezilahlekileyo kwiseti yompheki waseStanley: iinkonkxa kunye ne-corkscrews, iimela, izixhobo zokulola, kunye neentambo, ezisetyenziselwa ukubamba iimbiza ezishushu kwi-campfire-kodwa Hayi i-oven yaseDatshi.Kulabo bapheki abafuna kakhulu kwiimela kunye neebhodi zokusika, i-GSI Outdoors inikezela ngeemela ezintathu (ezinemibambo yeplanga ye-aesthetics okanye i-rubber handles nayo ifanelekile).Iimela zeChef, iimela ezirhwexu kunye neemela zokumisa nazo zixhotyiswe ngeebhodi zokusika ezigudileyo ze-bamboo kunye nezinto zokulola, ezinokupakishwa kwibhokisi emalunga nobukhulu kunye nobunzima bencwadi enoqweqwe olulukhuni.
Nangona ngokuqhelekileyo kungcono ukusela ibhiya enkonkxiweyo ngokuthe ngqo, nabani na ofuna ukunciphisa inkunkuma kufuneka agcwalise i-brewery ngentsimbi engatyiwa, abakhuli abatywinwe nge-vacuum-sealed phambi kohambo lwenkampu.Kwelinye icala, iwayini inika imiceli mngeni eyahlukeneyo: iibhotile zeglasi ezinkulu, ezimile ngendlela engaqhelekanga azinandawo kwindalo, kwaye iibhegi ezigqojozwa ngokulula zinokwenza umonakalo.(Ukongezelela, ukuvelisa kunye nokuthunyelwa kweebhotile zewayini kunokukhokelela kwi-carbon footprint enkulu kwishishini.) Kunoko, zama i-Bandit Wines.Yamkela uyilo lwebhokisi, yenziwe ikakhulu ngephepha elizinzileyo kunye ne-aluminiyam ebhityileyo, kwaye kulula ukuyipakisha.Ukhetho olukhaphukhaphu kwihlabathi lemimoya, iStillhouse ibonelela ngeentlobo ngeentlobo zebourbon, iwiski kunye nevodka kwiitanki zentsimbi engenakutyiwa.Okanye, ukuba ufuna nje ukuba ne-sips ezimbalwa ekuhambeni, i-VSSL ine-flask light, enokusetyenziswa njenge-flasklight eqhelekileyo, kodwa efihliweyo kwipali yebhetri ende kukho iiglasi ezimbini zewayini eziqhekezayo ezincinci, i-corkscrew kunye nesithoba- I-liqueur yebhotile ye-ounce.Kukho nekhampasi kwelinye icala, ukuba unokukhubeka emlilweni kwaye ufuna uncedo lokubuya.
Sithatha inxaxheba kwiNkqubo ye-Amazon Services LLC Associates, inkqubo yentengiso edibeneyo ejolise ekusinikeni indlela yokufumana imali ngokudibanisa ne-Amazon.com kunye neendawo ezihambelanayo.Ukubhalisa okanye ukusebenzisa le webhusayithi kuthetha ukwamkelwa kwemigaqo yethu yenkonzo.
Ixesha lokuposa: Jun-24-2021