Yintoni yokupheka kwi-Third Coast?Yenza isiselo sakho esibandayo kunye nezithako zethu eziyimfihlo

Ndiyayithanda ikofu ye-iced kwaye ndiyisela kakhulu enyakeni, hayi nje kwimozulu eshushu.Isiselo esibandayo sesona siselo ndisithandayo, kwaye kudala ndisenza iminyaka emininzi.Kodwa olu luhambo ngenene.Bendimane ndiphola ndiyikhence yonke ikofu, ibilungile nje kancinci.Emva koko ndafumanisa incasa eyomeleleyo yekofu ebandayo, andizange ndikwazi ukubuza enye into.Eli linqaku elineenxalenye ezimbini malunga nokwenza isiselo sakho esibandayo: okokuqala izixhobo, emva koko iresiphi.
Kwiminyaka engamashumi amabini eyadlulayo, umzamo wam wokuqala wokwenza ikofu ebandayo yayikukuxuba ikofu egayiweyo kunye namanzi kwisitya esikhulu (okanye ijagi enkulu) kwaye ndiyivumele ukuba iphuze ubusuku bonke.(Isitya sikhulu kakhulu ukuba singangena efrijini.) Ngosuku olulandelayo, ndagalela ngocoselelo ikofu kwi-colander enkulu efakwe kwi-cheesecloth.Kungakhathaliseki ukuba ndilumke kangakanani, ndiya kwenza i-mess-ukuba ndinethamsanqa, ilinganiselwe kwi-sink kunye ne-countertop, kungekhona umgangatho wonke.
Umatshini wokuqala wekofu ebandayo yayinguToddy.Andizange ndithenge enye yazo kuba inokubonakala imdaka njengendlela yam.Olu luphononongo.
Unokwenza ikofu ebandayo kumatshini wokushicilela waseFransi.Beka ikofu, yongeza amanzi abandayo, yiyeke ime ubusuku bonke, uze ucinezele umgubo wekofu ukuya ezantsi kwembiza ngeplunger.Ndiyathanda ikofu yokushicilela yaseFransi, kodwa ayikaze icace njengekofu yokucoca, ikofu eshushu okanye ikofu ebandayo.
Kwiminyaka embalwa edlulileyo, i-Third Coast Review yapapasha inqaku malunga nokwenza ikofu ebandayo kunye ne-Philharmonic Press.Imidlalo kunye nomhleli weTech uAntal Bokor wabhala inqaku ngendlela yokusebenzisa iAeropress ukwenza lula ikomityi yekofu eshushu okanye ebandayo.
Ndikhetha ukwenza izixa ezikhulu.Kule minyaka imbalwa idlulileyo, bendisebenzisa umenzi wekofu we-Hario Mizudashi, onokwenza iikomityi ezine ukuya kwezintandathu zekofu ebandayo.(Inokugcinwa efrijini iveki okanye ngaphezulu.) Imihlaba yekhofi ifumaneka kwi-cone yokucoca efakwe kwi-mesh emihle.Awudingi naziphi na izihluzi ezongezelelweyo.Xa utywala sele ulungile, unokulula (kwaye ngokucocekileyo) ukulahla iindawo zekofu ezisetyenzisiweyo kwinkunkuma kwaye ucoce isihluzo.Isiselo sam esibandayo siya kushiywa kumnyango wesikhenkcisi kangangeeyure ezili-12 ukuya kwezingama-24 ngaphambi kokuba sivungwe.Emva koko ndakhulula isihluzo kwaye ndonwabela ikomityi yam yokuqala.
Uphononongo lweThird Coast ngomnye wamalungu eendaba azimeleyo angama-43 eChicago Independent Media Alliance.Unganceda #savechicagomedia ngokunikela kumsitho wethu ka-2021.Xhasa ukuthumela ngaphandle okanye khetha into oyithandayo ukuze ufumane inkxaso yakho.Enkosi!
Oku kubonakala kuyisihloko esisisidenge, kuba iresiphi eqhelekileyo nje: ikofu egayiweyo.Ndikhetha ukucola iimbotyi zekofu ngokusondeleyo kangangoko ndinako ukuqhotsa okutsha.Kanye njengomatshini wokushicilela waseFransi, kufuneka wenze ikofu egayiweyo.Ndinesigrisi sekofu esisisiseko esinokusila iimbotyi malunga nemizuzwana eyi-18.Ndisebenzisa malunga neekomityi ezisibhozo zekofu (iglasi ye-8-ounce) yekofu egayiweyo kunye nesithako sam esiyimfihlo (iya kuchazwa ngokubanzi kamva) kwi-kettle ye-1000 ml ye-Hario.Ngale ndlela, unokufumana malunga ne-840 milliliters okanye ii-ounces ezingama-28 zekofu ebandayo.
Iirosti ezimnyama ezifana ne-Sumatra okanye i-French roasts okanye i-Metropolis Coffee's Redline Espresso lukhetho oluhle.I-Metropolis ikwabonelela nge-Cold Brew Blend kunye ne-Cold Brew ngeepakethi zotywala ezilahlwayo.Iresiphi yam eyimfihlo yi-chicory-ground chicory root kunye nekofu egayiweyo.Inika ikofu incasa eyomeleleyo yecaramel, enomlutha.I-Chicory inexabiso eliphantsi kunekofu, ngoko unokonga kancinci kwibhajethi yekofu yosapho lwakho
I-chicory yam yaphefumlelwa luhambo oluya ku-NOLA kwi-2015. Ndafumana uRuby Slipper kufuphi nehotele e-Canal Street, i-cafe yefashini, kwaye ngemini ndafika, ngaphambi kokuba intlanganiso yabagxeki bemidlalo yaseshashalazini iqale, ndadla isidlo sam sokuqala.I-New Orleans ngokuqinisekileyo yindawo efanelekileyo yokutyelela, kwaye kunzima ukufumana isidlo esibi.Bendine brunch nesona siselo sibandayo endakha ndasifumana.Ngexesha lekhefu leentlanganiso zokuqala, ndabuyela kuRuby Slipper ndaza ndahlala ebharini ukuze ndikwazi ukuncokola nomphathi-bartender.Wandixelela indlela awayeyenza ngayo ikofu ebandayo kumxube we-chicory kunye nekofu kwiibhetshi eziphakathi kwaye ishukunyiswa ngobisi kunye nekrimu.Ndithenge iponti yekofu kunye ne-chicory ukuba ndigoduke nayo.Livumba elibandayo elo;kuba yikofu edibeneyo, ikofu iye yagutywa kwaye ixutywe ne-chicory.
Ndibuyele ekhaya, bendikhangela i-chicory.Isiqithi saseTreasure (RIP, ndiyakukhumbula) ndasela ikofu ye-chicory yaseNew Orleans.Akunjalo, kodwa hayi.Bakwanayo neCoffee Partner, iphakheji ye-6.5-ounce ye-chicory egayiweyo.Oko kugqibelele, ndizamile ixeshana ukufumana umlinganiselo endiwuthandayo.Xa iSiqithi seTreasure sivaliwe ngo-2018, ndaphulukana nomthombo wam we-chicory.Ndathenga Coffee Partner izihlandlo ezininzi 12 6.5 iibhokisi ounce.Kulo nyaka, Ndafumana umthombo e New Orleans kwaye wathenga ibhegi 5-ponti ukusuka New Orleans Roast.
Iresiphi yekofu ebandayo kumenzi wekofu eHario inomlinganiselo wekofu kwi-chicory emalunga ne-2.5:1.Ndibeka ikofu egayiweyo kunye ne-chicory kwisihluzo, ndiyixube kancinane, kwaye emva koko ndigalele amanzi abandayo kwikofu de amanzi agubungele isihluzo.Ndiyifake efrijini iiyure eziyi-12 ukuya kwezingama-24 emva koko ndisuse isihluzo.Le kofu yomelele kakhulu, kodwa ayigxininisi kakhulu.Kusenokufuneka wongeze ubisi, ikhrimu okanye amanzi abandayo ukuze afikelele kwimo oyifunayo.Ngoku eli livumba elibandayo.
(Kakade, kubizwa ngokuba butywala obubandayo, kuba ikofu ayichatshazelwa ngamanzi ashushu okanye abilayo. Unokufudumeza kunye notywala obubandayo ukwenza ikomityi yekofu eshushu. Kakade ke, kuthiwa utywala obubandayo buneasidi encinane kuneshushu. ikofu Ingxabano isenokunganyaniseki.. Uphononongo lwakutsha nje lubonise ukuba iasidi yekofu emnyama egcadiweyo ingaphantsi kuneyokukhanya egcadiweyo, kwaye nobushushu bamanzi awohlukanga kakhulu.)
Ngaba ukhe wanamava otywala obubandayo?Uyenze njani eyakho – usakhetha ukuthenga kwivenkile yekofu ekufutshane?Sazise kwizimvo.
Uphononongo lweThird Coast ngomnye wamalungu eendaba azimeleyo angama-43 eChicago Independent Media Alliance.Unganceda #savechicagomedia ngokunikela kumsitho wethu ka-2021.Xhasa ukuthumela ngaphandle okanye khetha into oyithandayo ukuze ufumane inkxaso yakho.Enkosi!
Iphawulwe njenge: chicory, ikofu ye-chicory, izihlobo zekofu, ikofu ebandayo, imbiza yekofu yeHario Mizudashi, iNew Orleans ebandayo


Ixesha lokuposa: Jun-25-2021